The Wok Menu is the simplest menu, thin slices of veggies and meats seared to perfection in a hot wok, with your choice of sauce. It could be a Chinese influenced sauce, a Korean influenced sauce, a Japanese influenced sauce or a Filipino influenced sauce. All entrees served with a platter of hot steamy white rice, or brown. Or a stir fried rice custom made with ingredients you want.

Kung Pao Chicken – spicy chicken with veggies

Mongolian Beef – seasoned thin strips of beef sirloin

Mushu Pork – sliced pork, veggies, eggs served with Mandarin Pancakes

Beef Broccoli – restaurant favorite, tender slices of beef and steamed broccoli

Pork Bitter Melon – thin slices of pork, with bitter melon

Sweet & Sour Shrimp – breaded shrimp deep fried with a sweet and sour sauce drizzle

Luk Fun Noodles – wide steamed rice noodles from scratch, with choice of beef, chicken, pork, seafood, veggies, and custom seasoned to your desire

Lo Mein – made with angel hair pasta, your choice of chicken, beef, pork, seafood, veggies, made with a chicken gravy

Won Ton Soup – won ton dumplings steamed with your choice of filling, ground beef, or ground pork, made with a chicken based stock, and veggies

This is just some of the items I can do for you, with various appetizers and desserts.

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