It’s all about the two of you, and relaxing or as I like to say “Chill Axing!” that’s right my friends. Lovers, yes you both, lovers. You and your special someone. Hire me and I’ll make your evening really enjoyable. With my style of Filipino American Fusion, I’ll feed you with 1 Appetizer, 2 Wok Entrees, 1 Dessert, and a bottle of Wine.

Special Dinners starts at $200.00 on up, includes the ingredients, plating, flatware, wine, glasses too.

I call this the Karne ng Baka Wokkin or Beef Wokking.

This is what I created, and it’s all beef for you beef lovers, all in a wok.

White Rice Bowl is the Starch

But the Appetizer will be a Wok Seared Shrimp Dish with hints of ginger, garlic, soy sauce, fish sauce, and lemons, served with a Thin Pancake with a Sambal Mayonnaise.

Beef Wokking NO. 1 

Stir Fried Beef with Onions, Shitake Mushrooms, this stir fry will incorporate some exotic flavors I grew up with, ginger and garlic is the norm, then a tangy shrimp sauce will be added to the mix for an aromatic journey for the uninitiated when it comes to Filipino cooking.

Beef Wokking NO. 2

Ground Beef Wok Stew, don’t let this fool you, fresh ground prime beef, with hints of ginger and garlic, bay leaves, onions, green onions, and minced potatoes, with injection of red wine. You may have leftovers but what the heck eh?


Chocolate Fudge Brownies with a Chocolate Sauce


Will utilize a quality market Merlot.

Prices start at $200.00 for two, includes shopping, cooking, serving, cleaning, will include plates, flatware, glasses for this experience. Prices may go up if you decide to utilize more expensive ingredients, such as organic and non GMO, or more prized cuts of beef such as Wagyu or Kobe Beef, the cost will elevate. Contact me for approximate prices, and if you have any food allergies or special diets, this factors into the final cost of each experience, hope to hear from you soon.

Thank You

Chef Ron

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