This package is designed especially for the both of you, the couple in love! Tired of waiting in a long line just to get a table at your sushi bar? In fact, the sushi bar itself is always packed, and you are hungry and tired. Well- if you got the time, I got the time. A sushi bar in your own home.

SAKE

  • Sake-tini
  • Sake-politan
  • Sake-sunrise
  • Sake-Hito
  • Sake-driver

APPETIZERS/SOUP/SALAD

  • Shrimp Dynamite
  • Shrimp Tempura
  • Ahi Sashimi
  • Pan Grilled Miso Yaki Chicken
  • Miso Butterfish, butterfish roasted in sake & sweet miso
  • Hong Kong Ahi Sashimi, ahi tuna seared in hot same oil and soy sauce.
  • Ahi Carpaccio, chopped almonds, cilantro, Thai vinaigrette
  • Kombu Seaweed Salad
  • Tofu Salad
  • Miso Soup
  • Caesar Salad, with fried Calamari
  • Fried Snapper Filet Salad, over greens, tomatoes, apple sesame vinaigrette
  • Crab Cakes, honey mayo or Sriracha mayo
  • Pan Grilled Salmon, seasoned with salt, pepper, lemon, furikake, butter, over greens
  • Garlic Ginger Scallops Salad, breaded scallops fried, over greens, topped with Asian Ranch dressing
  • Stuffed Squid, ground pork with ginger, scallions, ginger, soy sauce, and steamed, served with hot soy sauce/peanut oil mixture
  •  Shumai, steamed dumplings, ground beef, green onions, water chestnuts, served with wasabi and soy sauce

NIGIRI SUSHI

  • Hokkigai (Surf Clam)
  • Hotatekai (Scallop)
  • Tobiko (Flying Fish Roe)
  • Maguro (Tuna)
  • Sake (Salmon)
  • Anago (Sea Eel)
  • Ika (Squid)
  • Ikura (Salmon Roe)
  • Hamachi (Yellowtail)
  • Ebi (Shrimp)
  • Tak0 (Octopus)
  • Uzura (Quail Egg)
  • Uni (Sea Urchin)
  • Unagi (Fresh Water Eel)
  • Beef Teriyaki
  • Tonkatsu (Breaded pork)

ROLL SUSHI * Full Sheet Nori

  • California Roll, crab salad, cucumber
  • Dragon Roll, shrimp tempura, avocado, unagi, tuna, unagi sauce
  • Spicy Tuna Roll
  • *Sumo Roll, large in and out roll, yellow tail, ahi tuna, salmon, cream cheese, avocado
  • Crazy Salmon Roll, salmon, green onions, salmon roe, cilantro, sesame oil, kimchi sauce, Sriracha, mayonnaise
  •  *Italian Roll, mozzarella, prosciutto, avocado, tomato, grated parmesan, salmon roe, cilantro, parsley garlic aioli, balsamic glaze. (The prosciutto and parmesan is on the top after the roll and burned with flame, then topped with tobiko and cilantro)
  • JB Roll (Japanese Bagel Roll) Inside out, salmon, cream cheese, cut in half and tempura battered, topped with eel sauce, and scallions
  • *Spicy Hotatekai (Scallop) Roll Inside out, spicy scallop salad, cucumber, avocado, topped with tempura flakes, and unagi sauce